Senso – Mart – Alfio Ghezzi
Beauty and art, like goodness, are essentially the ability to leave a trace of oneself in people, the ability to enlighten.
Senso is the evening restaurant, where the chef's taste experience and thought emerge more immediately. The philosophy interpreted by the menu is the Made in Italy through the simplicity of taste. The menu communicates the direct line with all the production companies that work with a strong vocation for the sustainability of the territory. It is based on a single seven-course tasting proposal, with the possibility of taking a shorter four-course itinerary, including one dedicated to the exhibition in progress at the MART museum. There are also 3 variations of pairing drinks, this includes wine, beers and juices.
grilled aubergine, salted lemon and Ispica sesameFENNELand spun trout
of mushrooms and lentil sproutsRICEsnail, asian chives and Chardonnaybreak breadsoft wheat bread, butter from the alpine hut Mondent
CELERIACtuber aestivum and lake fish soupprofezeni
parsley and buffalo mozzarella